FAQ - Chips
Our Sea Salt Kettle Chips are made with potatoes, EPG (Modified Plant-based Oil), vegetable oil (sunflower, corn, canola oil), and sea salt. For the BBQ Kettle Chips, we use potatoes, EPG (Modified Plant-based Oil), barbeque seasoning, natural smoke flavor, paprika, and vegetable oil.
Our Kettle Chips have 90 calories per serving thanks to the use of EPG oil. This structured fat mimics the taste and texture of traditional fats but with significantly fewer calories because it's not fully absorbed by the body. This helps reduce overall calorie intake while still delivering great flavor! Our commitment is to offer delicious snacks with less guilt—unlike the competition, which typically has 150-160 calories per serving.
Our Sea Salt Kettle Chips have 15g of total carbs per serving, with 1g of fiber, resulting in 14g of net carbs. The BBQ Kettle Chips have 16g of total carbs per serving, with 1g of fiber, resulting in 15g of net carbs.
Sea Salt: 15g Total Carbs - 1g Fiber = 14G NET CARBS
Barbeque: 16g Total Carbs - 1g Fiber = 15G NET CARBS
There are no allergens but our chips are made in a facility that processes dairy.
EPG oil is a unique ingredient we use in our kettle chips. It's a type of structured fat designed to mimic the taste and texture of traditional fats but with significantly fewer calories. This is because EPG is not fully absorbed by the body, helping to reduce overall calorie intake without compromising on flavor! We are committed to providing delicious snacks that you can enjoy with less guilt, and EPG helps us achieve that :)